Latest Articles About The Taste on ABC
Rose Theatre Kingston Announces 10th Anniversary Season
by Stephi Wild - February 23, 2018 Having first opened its doors in 2008 under the leadership of founding Artistic Director Sir Peter Hall; this year Rose Theatre Kingston celebrates its 10th anniversary with a season of work including the world premiere of Nick Dear's double-bill Hogarth's Progress: The Art of Success and The Taste ... 
Napa Valley Museum Hosts A Tartan Day Whiskey Tasting 4/7
by A.A. Cristi - March 01, 2018 Gather your clan and head for the Napa Valley Museum Yountville on Saturday, April 7 at 5:30 pm, when we will be observing Tartan Day, that holiday celebrating the best of Scotland, with a seriously Scottish Whisky Tasting.... 
Innovative And Delicious, Taffy Town Releases Simply Taffy
by Marina Kennedy - January 26, 2018 For the first time in Taffy Town, Inc. history, the family-owned business has developed a naturally-flavored, no color added taffy line. The new product line, Simply Taffy, uses real-fruit puree for an all-natural, real-fruit taste.... 
The Glenlivet' Launches New Mystery Limited-Edition Single Malt Scotch Whisky, The Glenlivet Code
by Marina Kennedy - March 31, 2018 The Glenlivet takes whisky enthusiasts on a journey of discovery, while also putting their single malt knowledge to the test with the U.S. launch of limited-edition The Glenlivet Code, a mysterious single malt introduced without cask information or tasting notes. Inspired by the iconic British Code ... 
Friends Fun Wine Captures The Taste Buds Of Americans And Takes A Bite Out Of The Big Apple With Its New Miami-Inspired Fun Wine Drink
by Marina Kennedy - March 11, 2018 Friends Beverage Group of Miami today announced the successful launch in the New York City Metro Area of its 750 ml Graffiti-designed "FRIENDS FUN WINE" bottles, with introductory 5.5% ABV flavors that include Coconut Chardonnay, Strawberry Moscato and Sangria. With just over 30 days in th... 
Ferrero To Open Nutella Cafe In New York City
by Marina Kennedy - June 08, 2018 Soon New Yorkers, known for their culinary palettes, will be able to enjoy the taste of Nutella in a variety of unique dishes tailored especially for them. Ferrero, a global confectionery company and the maker of Nutella The Original Hazelnut Spread, today announced it will be opening a Nutella Cafe... 
Grammy And Tony Nominated Artists Set For LaGuardia High School's Annual Benefit
by A.A. Cristi - February 28, 2018 'Raise Your Voice & Raise Some Funds'--LaGuardia High School's (The 'FAME' school) sparkling Annual Benefit takes place this Monday, March 5th at The Little Flower Theatre at 100 Amsterdam Avenue. Doors open at 6:30 PM, BROADWAY SINGALONG II at 7:30 pm....
The Oktoberfest is Back: MOOYAH Burgers, Fries & Shakes Brings...
by Marina Kennedy - September 03, 2018 In 2017, as part of its popular Taste to Try program, MOOYAH Burgers, Fries & Shakes released The Oktoberfest, a seasonal burger featuring Swiss cheese, grilled onions, kraut, mustard and Applewood smoked bacon on a baked in-house potato bun. The limited-time burger became one of the top-selling... 
So Delicious' Dairy Free Launches New Organic Almondmilk with Cashew in Its First Plant Based Bottle
by Marina Kennedy - February 04, 2018 So Delicious Dairy Free, makers of delicious dairy-free foods and beverages, is expanding its nutmilks with the launch of three new So Delicious Organic Almondmilks with Cashew in breakthrough, primarily plant-based packaging. A leader in dairy-free products for the past 30 years, So Delicious has m... 
Subway Restaurants Raise the Steaks with New Chipotle Cheesesteak
by Marina Kennedy - September 22, 2018 Subway restaurants are taking its fan-favorite steak sandwich to new levels with the introduction of the NEW Chipotle Cheesesteak. Crafted on the new Sunflower Crunch bread, the Chipotle Cheesesteak offers guests a bold twist on Subway's popular Steak & Cheese sandwich. The sandwich delivers... 
Togo's Popular Lemon Pepper Tuna Is Back
by Marina Kennedy - February 16, 2018 Togo's Great Sandwiches (www.togos.com) the "California Original" known for its big, fresh, and meaty sandwiches, continues to offer exciting menu items with a relentless focus on premium taste and quality. Now featuring 20% more zesty lemon pepper tuna, Togo's seasonal favorite is... 
When It's Pink, It's Ready to Drink.
by Marina Kennedy - May 23, 2018 Tequila Rose announces its latest innovation, a temperature-sensitive thermochromatic label featuring roses that change color from silver to bright pink when the spirit inside the bottle has chilled to ideal drinking temperature. "Tequila Rose is a fantastic addition to mixed drinks or adult mi... 
BWW Review: FOOD FOR THOUGHT: AUBERGINE at Everyman Theatre
by Daniel Collins - March 19, 2018 Aubergine, by American playwright and television writer of Korean descent, Julia Cho, is a didactic play, heavy on pathos, but not without humor, that finds its origins in Cho's own life, specifically, the death of her father. Similarly in this play, protagonist Ray, played by Tony Nam, cares for hi... 
Marinas Menu & Lifestyle-Get to know REDORO OLIVE OIL
by Marina Kennedy - August 14, 2018 Not all olive oils are the same. The more you know about what's on the market, the better you can cook and dress your favorite foods.... 
BWW Review: HOGARTH'S PROGRESS, Rose Theatre Kingston
by Debbie Gilpin - September 30, 2018 Over 30 years since The Art of Success was first performed, beginning in Stratford-upon-Avon and running in both New York and London (where it picked up an Olivier Award nomination), and Nick Dear's play has been revived alongside the world premiere of his new work The Taste of the Town. William Hog... 
Frozenta Offers Free Sample Kits of Frozen Coffee, Tea and Hot Chocolate Drink Mixes
by Marina Kennedy - March 14, 2018 Looking for the perfect frozen drink mix for your coffee shop, restaurant or bakery? For a limited time, you can order a free sample kit of Frozenta's popular Polar Powder, Polar Powder Protein Performance and Hot Chocolate Freeze drink mixes. Frozenta also offers free shipping on all wholesale orde... 
Keith Allen, Bryan Dick, And More Lead Rose Theatre Kingston's World Premiere Of HOGARTH'S PROGRESS
by Stephi Wild - July 20, 2018 Rose Theatre Kingston today announces the full cast for Nick Dear's double-bill Hogarth's Progress. Anthony Banks directs Bryan Dick as the younger William Hogarth in the first major UK revival of Dear's acclaimed comedy The Art of Success, which follows Hogarth through a bawdy night in 1730 and Kei... 
11th Annual Sangria & Jazz Festival! Comes to Hudson-Chatham Winery, 8/11
by A.A. Cristi - July 31, 2018 Now in its 11th year, the Hudson-Chatham Winery'signature Sangria & Jazz Festival is on Saturday, August 11, from 11 am – 6 pm. 11th Annual on August 11th- that's easy to remember! As always, there will be the 5 fresh-made sangrias, local food options, and tarot card readings. This year there is als... 
BWW Review: THE LESSON, The Hope Theatre
by Louis Train - September 28, 2018 The pupil comes prepared for her lesson: pens, notepad, ruler. The professor apologises for being late. The lesson begins. And then, the lesson really begins. In Matthew Parker's clever new production of Ionesco's play, everything is in order but nothing makes sense.... 
Photo Flash: First Look at THE TASTE OF THE TOWN From HOGARTH'S PROGRESS
by Stephi Wild - September 28, 2018 Rose Theatre Kingston presents Nick Dear's double-bill Hogarth's Progress. Anthony Banks directs Bryan Dick as the younger William Hogarth in the first major UK revival of Dear's acclaimed comedy The Art of Success, which follows Hogarth through a bawdy night in 1730 and Keith Allen as the older Wil... 
KING'S HAWAIIAN' presents the Taste of Aloha and Art of Tiki Cocktail Showdown Hosted by Anne Burrell at 2018 Food Network & Cooking Channel South Beach Wine & Food Fes
by Marina Kennedy - February 16, 2018 KING'S HAWAIIAN, leader of the Hawaiian Foods category, is the title sponsor of the Taste of Aloha and Art of Tiki Cocktail Showdown hosted by Anne Burrell taking place on Friday, February 23 at the 2018 Food Network & Cooking Channel South Beach Wine & Food Festival. Celebrity Chef Anne... 
The Giant Barbecue Battle - Washington's Tastiest Summer Celebration
by Marina Kennedy - May 19, 2018 For the past 25 years, tens of thousands of people have flocked to our nation's capital to celebrate the 'Official Start of Summer' at the Giant National Capital Barbecue Battle, one of the largest and most unique food and music festivals in the country.... 
BWW Review: THE VAGINA DIALOGUES, Waterloo East Theatre
by Cindy Marcolina - February 17, 2018 "Hi, welcome to the feminist" The Volvas say before embarking in an irreverent and unabashedly in-your-face rollercoaster of a piece. From coping with an unexpected pregnancy, female orgasm, office boredom, and the jarring experience of sexual assault, the five women brilliantly succeed in their aud... 
New Podcast “The Taste With Doug Shafer” Features the Life Stories of Fascinating People in the World of Food and Wine
by Marina Kennedy - April 27, 2018 James Beard Award-winning Napa Valley vintner Doug Shafer, long-time insider in the world of food and wine, has launched a new podcast series, 'The Taste with Doug Shafer.'...
Taco Bell Tortilla Chips Spice Up Stores Nationwide
by Marina Kennedy - March 26, 2018 Taco Bell is making it even easier for fans to connect with the nation's leading Mexican-inspired restaurant brand by bringing them the Taco Bell flavors they crave at home, on the go or when upping their chip and dip game for their next party. Beginning this May, Taco Bell tortilla chips are ro... |
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