Marina Kennedy - Page 25

The Irmàna line of Italian wines, produced by Corvo, is one of the three historic wines of the Duca di Salaparuta Group that also includes Duca di Salaparuta, Corvo, and Florio. Irmàna boasts two sustainability certifications, V.I.V.A. and Equalitas, and has launched its first organic vintage.

No Thanksgiving spread is complete without a hearty stuffing. While add-ins are a matter of preference, choosing the right bread is crucial. One underrated choice is eggy, rich brioche – and with St Pierre Bakery, you don’t need to go to France to get it.

Woody Creek Distillers, which sets the gold standard for Colorado spirits just announced its “William H. Macy Reserve Straight Rye Whiskey,” a premium, 10-year-old, bottled-in-bond expression.

The delicious tastes and alluring ambiance of the finest cafes in Turkey are yours to enjoy in the heart of NYC’s Flatiron neighborhood.  Nar, the recently opened restaurant on 20th Street, presents menu items for every taste and style.

Del Maguey, the leading Mezcal brand in the US, and gourmet chocolatier MarieBelle, have teamed up to create a box of cocktail-inspired mezcal-infused chocolates.

Our readers are always seeking out new wine styles that fit with the temperature and seasonal activities. We have information about France’s Rhône Valley Vineyards, a region that boasts a wide variety of red wine expressions that are well-suited for holiday food pairings and activities.

Pasqua Wines, leading winery and ambassador for Amarone della Valpolicella and Veneto wines around the world, has been awarded the prestigious title of 'Innovator of the Year' by Wine Enthusiast magazine as a part of the publication’s annual Wine Star Awards.

Reynolds Wrap®, the trusted culinary sidekick, is back with a triumphant turkey trio that promises to take your Thanksgiving dinner table from ordinary to opulent.

Through a momentous partnership announced today, Michigan-based Blake’s Hard Cider and Texas-based Austin Eastciders are coming together, alongside the Pacific Northwest’s Avid Cider Company  that was acquired by Blake’s Hard Cider last year, to rekindle a piece of American history and supercharge the resurgence of the cider category.

Thanksgiving is only days away so it’s an ideal time to make your reservations to dine out or plan to order a take home feast.  We have gathered 14 dine-in options along with 7 spots that are preparing meals to take home.

New York City Center is presenting the NYC premiere of 'Song of Songs' featuring gorgeous choreography by Pam Tanowitz perfectly set to David Lang’s exceptional choral music performed live on stage.

Enjoy a world-class Thanksgiving Dinner at your choice of Chef David Burke’s 9 New Jersey restaurants.

Broadwayworld had the pleasure of attending the opening night of  “Kyle Marshall Choreography” at The Joyce Theater on Wednesday, November 8. 

Artistry, romance, and collaboration are portrayed in the fascinating show, Pair now performed at 59E59 Street Theaters through November 18th.

ENGINE Gin is the gin inspired by the world of motorsports.

Kosterina, the brand known for its bestselling Greek  Original Extra Virgin Olive Oil and other Mediterranean-sourced food and beauty products, is launching a new line of olives through their website featuring three crowd-pleasing flavors.

With the crisp, cool weather and holidays coming, you will want to savor Cataleja with its markedly rich flavor and texture.  It’s also an opportunity to discover food pairings that go nicely with the whisky.

Broadwayworld had the pleasure of interviewing Chef Michael Lomonaco about his career and Porter House for our “Chef Spotlight.”

Tia Maria, introduced in 1950, has consistently held the favor of coffee liqueur aficionados worldwide.

There are so many excellent reasons to dine at The Fox & Falcon by David Burke in South Orange, NJ.